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  Nearby: 42, Massachusetts: 824

 
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From premium candles to pajamas to handsoaps and the perfect hostess gift, Aunt Sadie's has it all. Although her candles are shipped all across the country, this is a proud South End mainstay where neighborhood locals and tourists come to shop.
 
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 • (781) 324-1310fax(781) 324-8333
Hours: 
Monday - Saturday: 8:00 am - 6:00 pm Sunday: 8:00 am - 4:00 pm
MA:Image:Doms Sausage 3
Restaurant
Cross Street(s):Commercial Street
Cuisine:Delicatessen
Breakfast:Yes
Lunch:Yes
Menu
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"Great Taste Since 1941" Whether beef or poultry, every offering (there's a wide array) is a hit. Every one! The prepared food (subs, sandwiches, etc.) is also excellent and the deli offers a solid variety of quality cuts. They are great for BBQ supplies as well. Check out the offerings in the Butcher Room. If you're hosting a BBQ this summer, do yourself a favor and hit up Dom's for your meat. You will not only earn the respect of your existing friends, you will make plenty of new ones. The steak tips may be the star of the show, but the chicken, turkey, sausages, etc. are all excellent.
The Dom Sausage Co. was founded in 1936 by Domenic and Rose Botticelli with a modest dream: to make the best Sweet Italian sausage. Their dream came true; that one item grew into a company offering not only sausage, but also over 1,000 products to a variety of customers through a wholesale and retail store. Now run by a second generation of Botticelli's, they still offer the finest quality products and meat cut fresh to order.
While a lot has changed since 1936, the aroma of fresh-baked bread, homemade products and great service has kept our customers coming back for more. They've revamped the menu to include mouthwatering items pleasing both traditional and new tastes. The modern Dom's Sausage Company offers sausages in multiple varieties such as Hot, Sweet, Fennel, and Oriental. For marinated meats, choose from 11 delectable varieties including poultry, beef, pork and turkey, and our original marinated steak tips in their own special sauce.
Dom's is more than just a sausage store; they're a local tradition. Whether you sit down to a deli meal in Somerville, a fine restaurant in Malden or a visit to Faneuil Hall, anywhere in the Boston area you'll find our quality products. The name Dom's has become synonymous with fine quality you can depend upon. Now in their second generation, they're proud to offer specialties that can only be found in a true family company whose recipes are time-tested.
BackYard BBQ Catering Menu


 
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Hours: 
Monday:1pm-6pm, Tuesday-Wednesday:11am-6pm, Thursday-Friday:11am-7pm, Saturday:11am-5pm
MA:Image:Gypsy Kitchen 8
Store
Type: Gourmet / Wine / Sauces
Parking: Street
www:Image:Partially Accessible Sign
www:Image:Discover Logo
www:Image:Visa Logo
www:Image:American Express Logo
www:Image:Mastercard Logo
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Sauces and condiments from around the world! Sauces, chili, hot sauce, barbecue, spices, condiments, oriental sauces, salsa, cooking condiments and ingredients from around the world! Barbecue sauces, steak sauces, vinegars, marinades, jerk seasonings salsa, extra virgin olive oil, spices, habaneros, chipotles, Asian sauces, wing sauces, mustards, vinegars, seasonings and dips that will compliment your cooking.
A list of their products:
  • Barbeque- Glazes-Marinades
  • Chocolate & Sweets & Syrups
  • Hottest Chili Sauces
  • Hot Sauce
  • Oils - Vinegars
  • Mexican-Salsa-Chili
  • Italian-European Sauces
  • Jamaican Jerk Sauce- Caribbean Sauces
  • Spice - Gravy Seasonings
  • Cajun Seasonings
  • Oriental-Chinese-Thai -Indian -Japanese
  • Mustards & Relishes
  • Dips & Snacks
  • Olives & Cocktails
The owner Lisa Lamme has had appearances on the Food TV Network, NBC Good morning America, Phantom Gourmet, TV Diner, Chronicle and The Phyllis show.

Shipping Information:
orders are filled in 48 hours and shipped via uspostal service

 
5
 • (617) 242-6066
www:Image:Flickr:1357879980
Store
Hours: Wed 12 to 6pm
Thu 12 to 7pm
Sat and Sun 12 to 4pm
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A wonderful shopping experience combining the old with the new from furniture to one of a kind items such as jewerly and artwork from the Charlestown community. Adorable antique shop with clothing, knick knacks, and a variety of objects to strike your imagination about an era past. A person could spend all day gazing at everything from oak bookcases to wicker furniture to handmade jewelry to delicious soy candles. The building was built circa 1800, and is listed with the Charlestown Preservation Society.
 
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Cambridge.MA:Image:Christina
Enlarge
Christina's offers anything you would ever need to get your hands on for cooking. In desperate need for that rare ingredient to perfect the dish you are bringing to the holiday party? Look no further than this shop in Cambridge where you can find everything you would normally find in a pantry to a plethora of ingredients you would never be able to pronounce from countries you did not even know existed. Go ahead: challenge your inner epicurian.
 
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MA:Image:Mayflower
Store
Hours: M-F: 9am-7pm
Sat: 7am - 6pm
Closed Sunday
Parking: Street
www:Image:Partially Accessible Sign
www:Image:Visa Logo
www:Image:Mastercard Logo
Know more? Edit Me
Live poultry, fresh killed? The Mayflower logo is almost as iconic as its fresh poultry ... we're talking just off the farm fresh. Ask the locals and they'll tell you that this is the go-to place for Turkey Day. Birds are delivered to their store in Cambridge according to the Mayflower's specifications, sized in two-pound increments: from 10-12 lbs. up to 28-30+ lbs. Craving a "Turducken" without the bones? You're in luck. The staff at the Mayflower are pros at de-boning you all-in-one turkey, duck and chicken for only $15.
 
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Cambridge.MA:Image:IMG 1234
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This is a small red building that is packed with books, a pleasant staff and great place to browse for anyone who is interseted in eastern things.
 
10
 • (617) 491-7600(617) 924-0949
Restaurant
Hours: Mon-Fri 7a-6p
Sat 7a-5p
Sun 7a-3p
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There is a small store front here which sells Iggy's wonderful and nearly famous breads, some tea and coffee, and other baked goods.
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